at Mason's · Goodlettsville, Tennessee

Home cooking like Sunday, seven days a week.

Breakfast until eleven. Meat-and-three after. Homemade pies always — carrying on the Davidson family recipes since the Mason Jar opened in 1989.

Call (615) 851-7008 Get directions
Seat yourselfKid-friendlyTakeout & call-ahead
Our story

Recipes that started at the Mason Jar

Davidson family recipes · est. 1989

Ruby and Norris Davidson opened The Mason Jar Restaurant in Hendersonville in 1989, serving turkey and dressing, roast beef, skillet-fried chicken, and homemade pies in a welcoming family room.

When they retired, they shared those recipes with friends who opened Ruby's Kitchen. Today on Dickerson Pike, the same hospitality and homemade cooking continue — affordable plates, generous sides, and a seat-yourself Southern welcome.

Homemade banana pudding pies with vanilla wafer crusts at Ruby's Kitchen
Banana pudding pies, made in-house — the wafers go on by hand.
Eggs, home fries and toast on the table at Ruby's Kitchen
The morning regularTwo eggs, home fries, toast — guest check and all
Homemade banana pudding pies at Ruby's Kitchen
Homemade sweetsPies made in-house, $2.49 a slice
25+

fresh vegetables rotate through the line

Fried chicken, turkey & dressing, meatloaf and more on the daily meat-and-three — ask your server or check Facebook for today's board.

Visit us

Come on out to Dickerson Pike

Casual, kid-friendly, and good for groups. Seat yourself, order takeout, or call ahead. Convenient to I-65 near Exit 96.

Address
901 Dickerson Pike
Goodlettsville, TN 37072
Get directions →
Phone
(615) 851-7008
Call ahead for takeout or today's specials.
Hours
Sunday – Thursday7:00a – 3:00p
Friday7:00a – 3:00p
Saturday7:00a – 3:00p
Some Fridays run later for dinner — call or check Facebook for the day's hours.
Catering

Feed the whole table

Planning a gathering? Ruby's Kitchen and Catering can help with family-style Southern favorites — from meat-and-three trays to breakfast spreads. Call to talk through your event.

Call about catering